Chapter 3: The Secret History of a Recipe
The kitchen soon became a battlefield of altruism. Ashley slammed a ten-pound bag of flour onto the counter, sending a white cloud into the air that made us both sneeze.
“Bless you, Chef,” I teased, cracking eggs into a ceramic bowl.
She grinned, a smudge of white already decorating her cheek. “Dad, hand me the big bag of sugar. The really big one. Mom said for the Easter cookies, you never skimp on the sweetness.”
As we worked, the rhythm of the kitchen loosened our tongues. Ashley was pressing a heart-shaped cutter into the dough with focused precision. “She said if you press hard and twist, the edges don’t crack,” Ashley murmured, repeating a lesson she’d likely seen in a dream or a faded memory.
“Dad?” she asked suddenly. “Why did Mom start going to the shelter? Was it just because she was nice?”
I took a breath. I knew this conversation was coming. “Mom’s parents—your grandparents—they didn’t understand her choice to have you. She was only nineteen, and they were very proud, very rigid people. They made her leave. They were ashamed, Ash.”
Ashley froze, the cookie cutter poised over the dough. “So she was alone? With me?”
“She was scared, but she was never truly alone,” I said. “The people at the shelter became her family before I met her. They looked after her. That’s why she went back every holiday. She never forgot who held the umbrella over her when the storm was the worst.”
Ashley went back to work, her movements slower now, more thoughtful. “I don’t get it. I’d never turn away my family. I just want the people there to feel like they belong, Dad. Like we belong.”